Tuesday, April 23, 2013

Dinner Time Tuesday 4/23


 
Let me tell you about this deliciousness.
 
It's chili. 
 
That's nothing out of the ordinary.  I love chili. 
 
This is also not ground-breaking news, but to make it healthier, I just took my usual chili recipe and used ground turkey instead of ground beef.
 
I had a 1 cup serving, and 1 slice of cheesy garlic bread.
 
Bowl: Celebrating Home, Simply Summer Collection: Medium Bowls, set of 4

So good.

Do you having anything yummy for your dinner this week?

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3 comments:

Elizabeth, The Young Retiree said...

I love turkey chili! Last night we had buffalo chili and it was pretty amazing!

K. @ Life's an Adventure said...

I am literally drooling over that cheesey garlic bread right now. CHEESE. BREAD. You can't go wrong!

Kristin said...

Garlic bread is one of my biggest weaknesses.

Did you make that yourself?

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